Ebtesam S Abd- Elrazeq1, Yousif Sulaiman2, Hana Husayn A. Miftah3, Fawzia Takala4, Fawzia Kahbar5, Kerlous Samy Hanna6, Nouara Elazirg Elammari7*, Idress Hamad Attitalla8*, “From Farm to Fork: Parasitic Contamination of Raw Vegetables and Implications for Food Safety and Sustainable Development”, ijmraas, vol. 4, no. 01, pp. Page: 6–9, Apr. 2026.